{"baseUrl":"http://www.opentable.ae","environment":"prod-ln","hostName":"mesos-agent6-prod-ln.otsql.opentable.com:31939","language":"en","releaseName":"start-page-docker_teamcity_2.0.10258","requestId":"a44d3e7c-8d7b-4d14-9586-31be3ecf485d"} Service was friendly and attentive and the atmosphere in the restaurant was fun. Throughout the meal, staff and management stop by every table to check on whether you're happy and to thank you for coming in. I highly recommend them.It was a great experience food and service was excellent ambience was perfectExcellent place, lovely service and good food. The brand names, logos, images and texts are the property of these third parties and their respective owners. !Everything on the menu is AWESOME!

Served with our delicious garlic breadTwo Maine lobster tails oven broiled. Of course, it's a restaurant and they have to back that up with good food, and they definitely do that.
Vegetables were perfect; mashed potatoes too creamy like they were not mashed; but souplike. Glad we did. Served with your choice of rice pilaf or potato au gratin (Blackened salmon available)Pan-seared wild Alaskan halibut filet with prawns over sautéed spinach, topped with light cream sauce.

Tomato soup, delicious; but warm, not hot! The seasonings were perfect. I don't remember how I found out about this place but I'm glad I did. Prunedale, California. The market fish was fresh, and the tacos were to die for. Served with rice pilaf (substitute for fish or chicken)Batter fried prawns, scallops, calamari, zucchini and artichokes. Book now at Catch in Carmel, CA. The menu has a middle-eastern bent, but with a focus on seafood. The Catch is a Casual Restaurant Focused on Delivering Deliciously Fresh Seafood and Excellent Guest Service in a Coastal Atmosphere. Taxes, fees not included for deals content.Ocean Ave &, Lincoln St, Carmel-By-The-Sea, CA 93921, USASouth side of Ocean Avenue between Lincoln and Monte Verde We are tucked in the Courtyard behind Cottage of Sweets, Carmel-By-The-Sea, CA 93921, USAOcean Avenue at Monte Verde St, Carmel-By-The-Sea, CA 93921, USANorth Side Of Ocean Avenue Between Lincoln Street And, Dolores St, Carmel-By-The-Sea, CA 93923, USA6th Ave &, Dolores St, Carmel-By-The-Sea, CA 93923, USA7th avenue Monte Verde St, Carmel-By-The-Sea, CA 93921, USAOcean Ave & Dolores St, Carmel-By-The-Sea, CA 93921, USA Avocado, corn, mango salsa and house made garlic aioliPan-seared tender calamari served with piccata creamy sauceMarinated in olive oil, lemon, parsley, garlic and flame grilled. Served with garlic ciabatta breadSautéed jumbo prawns, garlic, tomatoes, shallots, basil in our homemade cream sauce over linguiniServed in a roasted garlic chardonnay butter broth with tomatoes & parsleyChicken, olives, sun dried tomatoes, capers, garlic over linguini. This includes info about cleaning, sanitizing, social distancing, and usage of personal protective equipment.Does Catch offer delivery through OpenTable or takeout?Catch offers takeout which you can order by calling the restaurant at (831) 624-5659.You can book this restaurant by choosing the date, time and party size.Copyright © 2020 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved.OpenTable is part of Booking Holdings, the world leader in online travel and related services. Great place, close to the beach. Join us for Sushi @ Sunset on Monday - Thursday from 5:00pm to 6:00pm at Catch. Great place, with a great staff. Really enjoyed the caviar and champagne starter, it was unexpected and set the mood for the entire meal. Mission Ranch Restaurant Whether it’s the setting or the incredible food, this famous restaurant owned by Clint Eastwood is the perfect spot to catch sunset. What these guys get right at all of their restaurants is customer experience, and very good food. Catch a Sunset at Carmel Beach . 9. Served with seasonal vegetables and mashed potatoesRock cod, crispy garlic fries, cocktail and tahini saucesPan-seared with lemon caper sauce. Will defiantly go back.It was a great setting with plenty of wall decor and lighting. We were treated to the most delicious paklava/baklava; depending on where you’re from, for dessert!We had great dinners all were seafood choices. Vegetarian version availableServed in our homemade San Marzano tomatoe sauce with basilOver sautéed spinach, topped with saffron cream sauce.
Served with crispy garlic friesWhite garlic sauce, fresh arugula, fresh tomatoes, mozzarella cheese, goat cheese, onions and capersArtichoke hearts, garlic, olives, tomatoes and feta cheeseHomemade sausage, pepperoni, mushrooms, onions and olivesMussels, clams, salmon, red snapper, shrimp in a light garlic pinot grigio sauce over linguini. It’s one of the very best in Carmel-by-the-Sea.

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